Salted egg fish skin wholesale price at factory

SALTED EGG FISH SKIN – The harmonious combination of the crispy fish skin and the fatty taste of salted egg has an irresistible charm. ? The thick fish skin is fried until crispy and then covered with salted egg yolk. ? Put it in your mouth and bite into a piece of really crispy fish skin and the rich, fatty taste of salted egg yolk is extremely attractive. Especially, there is no fishy taste or greasy taste at all, my loves.

100% of raw materials are imported from raw material areas for export in Vietnam, processed according to food safety and hygiene procedures. Ingredients: Salmon/basa fish skin, cheese powder, salted egg powder, salt, sugar – Flavor: Spicy, sweet, rich, salty – How to use: Ready to eat – Weight: 200G, 250G… – Storage: Room temperature – Expiry date: 6 months from date of manufacture. – Packaging: Product is contained in a pet plastic box, fully sealed


Wholesale policy of salted egg fish skin Wholesale price from factory without intermediaries
Orders from 800k are wholesale prices, mixed with many products as long as the bill is complete. Customers who order in large quantities will receive extremely good discounts. Nationwide delivery and shipping abroad



